50kg
25kg
ALTINDANE Halka Dessert Flour
Halka Desserts that are crispy on the outside, soft on the inside and crumbled in the mouth; are
sometimes shared on a street and sometimes on Halil İbrahim Table. Halka desserts, the favorite
product of recent years, whose taste defies centuries and the tradition of sherbet and frying has
taken the dough to another level, now carries the tradition to the future with Özmen Flour's
Altındane Halka Dessert Flour. Produced from durum wheat, Altındane flour for Halka dessert
offers a different taste experience in every bite with its crumbling in the mouth and its smell.
allergen notice
moisture
protein
ash
