50kg
DARİEL Ramadan Pita Flour
Not only in Ramadan, but throughout the year, the flavors created with pita flour specially prepared for those who want to enjoy pita are produced in reference to the history of pita. Artisanal pita flour with high water buoyancy, strong elasticity, resistant to heat caused by kneading. Pitas with a mixture of durum wheat, with plenty of pores and moisture content, are heat-resistant either in wood fire, in the base oven or in the rotary oven. The blessings of Ramadan are on our tables with Dariel Ramadan Pita flour
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