The only thing you need to make the perfect kadayif of your dreams: İrmik Altı Esmer Kadayif Flour!
This special flour is designed for everyone who wants to capture the unique flavor and consistency of kadayif. Brown kadayif flour under semolina is specially formulated to obtain the perfect consistency of kadayif dough. Its structure, which supports the formation of thin and long-stranded kadayif, offers a unique flavor experience in every bite.
Click to review the most valuable recipes that transform Anatolia's grain and seed heritage into art.
Go to RecipesWe have received your message, we will contact you as soon as possible.
Cause of the error and how to fix it
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Donec erat tortor, faucibus et leo ut, accumsan scelerisque augue. Vestibulum volutpat rhoncus faucibus. Nunc sollicitudin neque eget orci malesuada, ac dictum justo imperdiet. In quis fringilla metus. Vestibulum condimentum arcu at lectus finibus sodales. Donec a elit consequat elit porttitor hendrerit id eu ante. Nulla facilisi. Maecenas nec ligula ac mauris tempus mollis. Maecenas quis lorem lacus. Pellentesque et vulputate lacus. Fusce fringilla egestas mauris vel varius.
Pellentesque quis lorem tortor. Fusce egestas augue nisl, ut volutpat velit porta eget. Quisque est sapien, tincidunt eget ullamcorper in, scelerisque eu diam. Curabitur sollicitudin nibh at turpis posuere molestie. Cras ac sollicitudin diam. Nam in pellentesque nunc. Nullam consectetur, orci at eleifend hendrerit, massa diam tempus nisl, eu pharetra quam risus vitae orci. Duis aliquam, nulla vitae vulputate vestibul