50kg
25kg
TİGRE All Purpose Flour
As you proceed from the back streets and secluded roads of Anatolia, you can smell a delightful bread or bakery product from somewhere. In some homes, sourdough breads are made, while some simit sellers produce cereals, trenches, and pastries. In fact, these scents are the smells of Anatolia’s never-ending wheat heritage.As Özmen Un, we produced our Tigre Variety Flour to add flavor to this heritage.
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Tigre Tariety Flour: Enhancing Anatolia's Rich Baking Heritage
