Unique flavors cooked in the mysterious kitchens of the East. Diyarbakır Burma’s memories are hundreds of years old as well as its history. An enormous blend of flour that increases and adds value to the Burma kadayıf. One thousand and one shades of bronze gave color to the wheat and its fine structure to the kadayıf dough. We processed each layer of wheat separately and created a mixture worth gold. Now we transform flour into art and kadayıf into flavor. The feast of emotion you will experience is the kind that will be engraved in memories
Click to review the most valuable recipes that transform Anatolia's grain and seed heritage into art.
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