50kg
25kg
ESPERİA High-Protein Bread Flour
Esperia is a premium bread flour specially developed for those who want the best results in bread making. With its high protein content, it gives the dough a stronger structure, allowing your bread to rise better and achieve a fuller form. Compared to other flours, Esperia stands out with its higher nutritional value and specially processed structure, making it the choice of both professional bakers and home bread makers. Positioned in the premium category, this flour distinguishes itself not only with its quality but also with its outstanding performance. Every bread made with Esperia brings rich aroma, exceptional taste, and a strong texture that adds true value to your table.
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High-Protein Bread Flour
